Рыба и морепродукты. Закуски, основные блюда, соусы (хюгге-формат)

53038
180,00 грн
ISBN: 9785389145030 Видавництво: КолибриАвтор: Пьер-Луи ВьельВалери ДруэСерія: Высокая кухняОбкладинка: твердаяФормат: 84х108 1/32 (130х200 мм)стор.: 144Рік видання: 2018Мова Навчання: Русский
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В этой книге представлены простые и практичные рецепты блюд из рыбы и морепродуктов, которые готовятся в духовке и на гриле, а также соусов, подходящих к этим блюдам. Рецепты годятся и на каждый день, и для особых случаев: приготовленная по ним еда получается не только вкусной, но и очень красивой.